Meat
Pat LaFrieda, the third generation butcher and owner of America’s premier meatpacking business, presents the ultimate book of everything meat, with...
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Pat LaFrieda, the third generation butcher and owner of America’s premier meatpacking business, presents the ultimate book of everything meat, with...
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A straight-talking guide for any panicked young woman (or, let’s get real, her mom) facing rush, by America’s top sorority rush consultant.Sorority...
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Summer house: two words that evoke a sense of nostalgia, a touch of romance, a sigh of relaxation. The screen door open to the breeze off the lake....
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Sea Horse Crest with verse: Psalms 96:11 Let the heavens be glad & let the earth rejoice; let the sea & everything in it shout His praise! ...
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MINT JOURNAL Floral crest with verse: Proverbs 3:5 Trust in the LORD with all your heart 180 lined pages Gusseted pocket Ribbon bookmarker Elastic...
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The bestselling Fifty Places series returns with a stunning guide to the world’s finest vineyards and wineries, curated by experts for the ultimate...
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Shellfish are the basis of a multitude of succulent dishes and also provide significant health benefits. Rich in vitamins and minerals, low in fat ...
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Most golfers only dream of playing at St. Andrews, Ballybunion, Turnberry, or Royal County Down. With incomparable history, unique traditions, and ...
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Remarkable Golf Courses encompasses the extremes of the sport – from the highest golf course in La Paz, Bolivia, to the lowest, in Death Valley, US...
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Named by Garden & Gun as one of the best books of 2018, For the Love of the South captures the essence of Southern culture—a deep devotion to f...
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Following up on his first book, Enduring Southern Homes, designer Eric Ross brings together a collection of new projects with fresh looks and per...
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With over 75 seasonally inspired, approachable snack boards, recipes, and cocktails, The Art of the Board has all you need for fun, stress-free ent...
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A love letter to wallpaper from the founder of Chasing Paper, one of the most successful wallpaper companies.Wallpaper might be the most singularly...
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Whether you’re craving Chinese, Japanese, Thai, Malaysian, Vietnamese, or another Asian cuisine entirely, the chefs behind the recipes in Noodle Bo...
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Meet the man who invented style. Through his beautiful photographs for British, American, French and Australian Vogue magazines, Norman Parkinson d...
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This new book brings you a fresh and exciting array of coupe glass cocktails perfect for any occasion, whether you're entertaining guests or treati...
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Share the treasured gift of laughter with your child! Josie Bissett's enchanted new book is well on its way to becoming a celebrated children's cla...
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Decorating with what you love is a fail-proof formula for a charismatic home. This intimate look at design professionals's stunning spaces pulls ba...
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“You hold the right book in your hands. Learning from it will be delicious.” ―Anthony Bourdain Meat is the centerpiece of celebratory meals and eve...
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Experience a deeper relationship with Jesus as you savor the presence of the One who understands you perfectly and loves you forever. With Scriptur...
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In Good Spirits is a beautifully designed guide to effortless Southern entertaining, pairing each gathering with a signature cocktail and simple ap...
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Whether you already love her Southern Living cooking column and Hey Y’all video series or have just discovered them, you need to know Ivy Odom. Bor...
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From Highland cows to Polish chickens to Arabian horses, Ford’s compelling animal photography invites readers of all ages on a delightful adventur...
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Against the backdrop of his exceptional homes in France, Pierre Sauvage—owner and art director of Casa Lopez, the legendary Parisian housewares fir...
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With his glass of bourbon always in hand and tongue planted firmly in cheek, the Southern humorist details all of the tipped passes and deflected H...
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Though she is the busy owner and chef of the celebrated Sugar Blossom Bake Shop in San Clemente, California, chef Lei makes sure to find time to ba...
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Red or white? Cabernet or merlot? Light or bold? What to pair with food? Drinking great wine isn’t hard, but finding great wine does require a deep...
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Inspired takes on timeless recipes honoring coastal communities of the South and highlighting the sustainable seafood, spirited libations, warm hos...
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Celebrate any occasion with this stunningly designed cookbook, featuring 100+ recipes for traditional and contemporary Mexican-inspired cuisine as ...
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After waiting over 40 years for a national title, lifelong Georgiafan Charlie English humorously recounts the team’s two-year runatop college footb...
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We are so excited to have the new Christ Church Cookbook. It is so beautifully done with gorgeous photos throughout and a history of the church as ...
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A practical guide to discovering Venice's finest places, buildings, restaurant, shops, museums, neighbourhoods, parks, hotels and cafes• Revised an...
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For all seasons and all occasions, a comprehensive entertaining book that provides the best ideas from such acclaimed establishments in North Ameri...
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• The most beautiful vineyards in the world, collected in an elegantly bound and photographed book• The seventh book in the internationally success...
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With a fresh take on Southern-style cooking and rooted firmly in the notion that great Southern food doesn’t have to be heavy or unhealthy, this bo...
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Vera Stewart knows the ideal dishes to make every occasion delicious and memorable. In this delightful follow-up to her popular VeryVera Cookbook: ...
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